IS YOUR FOOD CONTROL PROGRAM WORKING?

Adams, H. S.

doi:10.4315/0022-2747-22.9.279

IS YOUR FOOD CONTROL PROGRAM WORKING?^¹

H. S. Adams

Director

Sanitary Science Courses, Indiana University School of Medicine, Indianapolis, Ind.

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Journal of Milk and Food Technology (1959) 22 (9): 279–282.

https://doi.org/10.4315/0022-2747-22.9.279

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¹Presented at the 46th annual meeting of the International Association of Milk and Food Sanitarians, at Glenwood Springs, Colorado, August 26, 1959.

1959

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IS YOUR FOOD CONTROL PROGRAM WORKING?^¹

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IS YOUR FOOD CONTROL PROGRAM WORKING?^¹