COMMUNICATIONS IN THE FOOD AND DAIRY FIELD

Gibson, D. L.

doi:10.4315/0022-2747-27.5.142

COMMUNICATIONS IN THE FOOD AND DAIRY FIELD^¹

D. L. Gibson

Dept. of Dairy Science, University of Saskatchewan, Saskatoon, Canada

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Journal of Milk and Food Technology (1964) 27 (5): 142–144.

https://doi.org/10.4315/0022-2747-27.5.142

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¹Presented at the 50th Annual Meeting of the International Association of Milk, Food and Environmental Sanitarians, Inc., October 22–25, 1963, Toronto Canada.

1964

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COMMUNICATIONS IN THE FOOD AND DAIRY FIELD^¹

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COMMUNICATIONS IN THE FOOD AND DAIRY FIELD^¹