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Copyright © 1948, International Association of Milk, Food, and Environmental Sanitarians
G. J. Hucker, William Van Eseltine; A Review of the Biological Aspects of the Quaternary Ammonium Compounds. Journal of Milk and Food Technology 1 January 1948; 11 (5): 269–300. doi: https://doi.org/10.4315/0022-2747-11.5.269
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