Recent surveys show that there are unlimited opportunities in the food, dairy, and regulatory agency fields. An entire new food product development program has started with the space age. It has become imperative to consider anew universal nutrition problems. Industry and educational institutions, as well as the individual himself have a responsibility to develop present opportunities through recruitment programs, training programs, research projects, and incentive plans. The future holds higher technological demands which must: be developed to meet the food needs of the world's population.

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Author notes

1Presented at the 60th Annual Meeting of the International Association of Milk, Food, and Environmental Sanitarians, Rochester, New York, August 13–16, 1973.