Aspergillus parasiticus NRRL 2999 and Aspergillus flavus K3 were examined for aflatoxin production in khoa. The inoculated khoa samples were examined after incubation for 2 weeks at 5, 28 and 37 C. Aflatoxin penetrated to a depth of 4 cm in the inoculated khoa samples stored at 28 and 37 C.

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Author notes

1Veterinary College, Marathwada Krishi Vidyapeeth, Parbhani, Maharashtra, India.

2Southern Regional Station of National Dairy Research Institute, Adugodi, Bangalore-560 030, India. All further correspondence should be made with this author.