The prevalence of antimicrobial resistance genotypic characteristics (class 1 integrons and antimicrobial resistance gene cassettes) among commensal Escherichia coli isolated from humans and swine in a semiclosed, integrated farrow-to-fork population was evaluated in a cross-sectional study. The objective of this study was to establish baseline antimicrobial resistance patterns of enteric bacteria from animals and humans within the study population; specifically, genotypic traits both unique and common to commensal E. coli derived from the different sources were evaluated. There were significant differences between host species; swine isolates were more likely to harbor integrons (odds ratio = 2.33, P = 0.0487). No significant differences were found for facility location, facility type, human housing cohort, or time of day (P > 0.05). There were significant differences (P = 0.006) among swine production groups (fecal samples from boars, dry sows, finishers, growers, intake boars, lactating sows, the lagoon, nursery piglets, influent, and piglets); the grower group was less likely than the nursery group to harbor a class 1 integron (nursery as referent: odds ratio = 0.22, P = 0.04). Among all isolates with an integron present, human isolates were more likely to harbor an antimicrobial resistance gene cassette (odds ratio = 6.36, P = 0.003). When isolates that possessed gene cassettes coding for resistance to specific antimicrobials were compared, no significant differences between host species (P > 0.05) were observed.
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Research Article|
December 01 2005
Prevalence of Class 1 Integrons and Antimicrobial Resistance Gene Cassettes among Enteric Bacteria Found in Multisite Group-Level Cohorts of Humans and Swine
L. D. CAMPBELL;
L. D. CAMPBELL
1Department of Veterinary Integrative Biosciences, College of Veterinary Medicine, Texas A&M University, College Station, Texas 77843-4458
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H. M. SCOTT;
H. M. SCOTT
*
1Department of Veterinary Integrative Biosciences, College of Veterinary Medicine, Texas A&M University, College Station, Texas 77843-4458
* Author for correspondence. Tel: 979-458-3501; Fax: 979-847-8981; E-mail: hmscott@cvm.tamu.edu.
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K. M. BISCHOFF;
K. M. BISCHOFF
2Food and Feed Safety Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Southern Plains Agricultural Research Center, College Station, Texas 77845
3Bioproducts and Biocatalysis Research Unit, U.S. Department of Agriculture, Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria, Illinois 61604, USA
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R. C. ANDERSON;
R. C. ANDERSON
2Food and Feed Safety Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Southern Plains Agricultural Research Center, College Station, Texas 77845
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R. B. HARVEY
R. B. HARVEY
2Food and Feed Safety Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Southern Plains Agricultural Research Center, College Station, Texas 77845
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J Food Prot (2005) 68 (12): 2693–2697.
Article history
Received:
March 31 2005
Accepted:
July 03 2005
Citation
L. D. CAMPBELL, H. M. SCOTT, K. M. BISCHOFF, R. C. ANDERSON, R. B. HARVEY; Prevalence of Class 1 Integrons and Antimicrobial Resistance Gene Cassettes among Enteric Bacteria Found in Multisite Group-Level Cohorts of Humans and Swine. J Food Prot 1 December 2005; 68 (12): 2693–2697. doi: https://doi.org/10.4315/0362-028X-68.12.2693
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