A new technique for the immobilization of lysozyme onto the surface of polyvinylalcohol films is presented. The active compound was sprayed along with a suitable bonding agent onto the surface of the cross-linked polymeric matrix. Active compound release tests determined the amount of lysozyme immobilized on the film surface. With the use of Micrococcus lysodeikticus, the antimicrobial activity of the films was determined and the results correlated with the amount of immobilized lysozyme. This new technique was effective for immobilizing the enzyme, and the developed films were active against the test microorganism. Results were compared with those obtained with a different immobilizing technique, in which the active compound was bound into the bulk of the polymeric film. As expected, the surface-immobilized lysozyme films have a higher antimicrobial activity than bulk-bound films.
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Research Article|
April 01 2006
Immobilization of Lysozyme on Polyvinylalcohol Films for Active Packaging Applications
A. CONTE;
A. CONTE
1Department of Food Science, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
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G. G. BUONOCORE;
G. G. BUONOCORE
2Institute of Composite and Biomedical Materials, National Research Council, P.le Tecchio, 80-80125 Naples, Italy
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A. BEVILACQUA;
A. BEVILACQUA
1Department of Food Science, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
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M. SINIGAGLIA;
M. SINIGAGLIA
1Department of Food Science, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
3Istituto per la Ricerca e le Applicazioni Biotecnologiche per la Sicurezza e la Valorizzazione dei Prodotti Tipici e di Qualità, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
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M. A. DEL NOBILE
M. A. DEL NOBILE
*
1Department of Food Science, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
3Istituto per la Ricerca e le Applicazioni Biotecnologiche per la Sicurezza e la Valorizzazione dei Prodotti Tipici e di Qualità, University of Foggia, Via Napoli, 25-71100 Foggia, Italy
* Author for correspondence. Tel: +39 0881 589242; Fax: +39 0881740 211; E-mail: ma.delnobile@unifg.it.
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J Food Prot (2006) 69 (4): 866–870.
Article history
Received:
May 31 2005
Accepted:
October 14 2005
Citation
A. CONTE, G. G. BUONOCORE, A. BEVILACQUA, M. SINIGAGLIA, M. A. DEL NOBILE; Immobilization of Lysozyme on Polyvinylalcohol Films for Active Packaging Applications. J Food Prot 1 April 2006; 69 (4): 866–870. doi: https://doi.org/10.4315/0362-028X-69.4.866
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