Increasing interest in rosemary plants is due to their antioxidant and health-enhancing properties. The aim of this study was to evaluate the potential acute toxicity of two supercritical fluid extracts of rosemary. An acute safety study of rosemary extracts was conducted in Wistar rats at a single oral gavage dosage of 2,000 mg/kg of body weight. Rosemary extracts were well tolerated; no adverse effects or mortality were observed during the 2-week observation period. No abnormal signs, behavioral changes, body weight changes, or change in food and water consumption occurred. Two weeks after a single oral rosemary extract dose of 2,000 mg/kg of body weight, there were no changes in hematological and serum chemistry values, organ weights, or gross or histological characteristics. Rosemary extracts appear to have low acute toxicity, and the oral lethal doses (LD50) for male and female rats are greater than 2,000 mg/kg of body weight.
Skip Nav Destination
Article navigation
Research Article|
April 01 2008
Acute Oral Safety Study of Rosemary Extracts in Rats
ARTURO ANADÓN;
ARTURO ANADÓN
*
1Department of Toxicology and Pharmacology, Faculty of Veterinary Medicine, Universidad Complutense de Madrid, E-28040 Madrid, Spain
* Author for correspondence. Tel: 34 91 3943834; Fax: 34 91 3943840; E-mail: anadon@vet.ucm.es.
Search for other works by this author on:
MARIA R. MARTÍNEZ-LARRAÑAGA;
MARIA R. MARTÍNEZ-LARRAÑAGA
1Department of Toxicology and Pharmacology, Faculty of Veterinary Medicine, Universidad Complutense de Madrid, E-28040 Madrid, Spain
Search for other works by this author on:
MARIA A. MARTÍNEZ;
MARIA A. MARTÍNEZ
1Department of Toxicology and Pharmacology, Faculty of Veterinary Medicine, Universidad Complutense de Madrid, E-28040 Madrid, Spain
Search for other works by this author on:
IRMA ARES;
IRMA ARES
1Department of Toxicology and Pharmacology, Faculty of Veterinary Medicine, Universidad Complutense de Madrid, E-28040 Madrid, Spain
Search for other works by this author on:
MONICA R. GARCÍA-RISCO;
MONICA R. GARCÍA-RISCO
2Sección Departamental Ciencias de la Alimentación, Universidad Autónoma de Madrid, Campus de Cantoblanco, E-28049 Madrid, Spain
Search for other works by this author on:
FRANCISCO J. SEÑORÁNS;
FRANCISCO J. SEÑORÁNS
2Sección Departamental Ciencias de la Alimentación, Universidad Autónoma de Madrid, Campus de Cantoblanco, E-28049 Madrid, Spain
Search for other works by this author on:
GUILLERMO REGLERO
GUILLERMO REGLERO
2Sección Departamental Ciencias de la Alimentación, Universidad Autónoma de Madrid, Campus de Cantoblanco, E-28049 Madrid, Spain
Search for other works by this author on:
J Food Prot (2008) 71 (4): 790–795.
Article history
Received:
July 06 2007
Accepted:
December 02 2007
Citation
ARTURO ANADÓN, MARIA R. MARTÍNEZ-LARRAÑAGA, MARIA A. MARTÍNEZ, IRMA ARES, MONICA R. GARCÍA-RISCO, FRANCISCO J. SEÑORÁNS, GUILLERMO REGLERO; Acute Oral Safety Study of Rosemary Extracts in Rats. J Food Prot 1 April 2008; 71 (4): 790–795. doi: https://doi.org/10.4315/0362-028X-71.4.790
Download citation file: