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Meat Safety: An Evaluation of Portuguese Butcher Shops

J Food Prot (2017) 80 (7): 1159–1166.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • Magdalena Costa
  • Victoria Brusa
  • Nora Lia Padola
  • Analía Etcheverría
  • Fernando Sampedro
  • Pablo S. Fernández
  • Gerardo A. Leotta
  • Marcelo Signorini
Food Science and Technology International 108201322110461.
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