Skip to Main Content
Skip Nav Destination

Production of Toxic Metabolites by Penicillium italicum and P. digitatum Isolated from Citrus Fruits

J Food Prot (1989) 52 (3): 194–197.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • Francis J. Osonga
  • Gaddi Eshun
  • Sanjay Kalra
  • Idris Yazgan
  • Laura Sakhaee
  • Renata Ontman
  • Shaojie Jiang
  • Omowunmi A. Sadik
ACS Agricultural Science & Technology (2022) 2 (1): 42.
  • Aline Midori Kanashiro
  • Daniel Yuri Akiyama
  • Katia Cristina Kupper
  • Taícia Pacheco Fill
Frontiers in Microbiology (2020) 11
  • A. Tantaoui-Elaraki
  • A. Riba
  • S. Oueslati
  • A. Zinedine
World Mycotoxin Journal (2018) 11 (3): 385.
  • Ibatsam Khokhar
  • Irum Mukhtar
  • Sobia Mushtaq
Archives Of Phytopathology And Plant Protection (2011) 44 (14): 1347.
  • Mustapha Khaddor
  • Ahmed Lamarti
  • Abdelrhafour Tantaoui-Elaraki
  • Mohammed Ezziyyani
  • Maria-Emilia Candela Castillo
  • Alain Badoc
Journal of Essential Oil Research (2006) 18 (5): 586.
  • Pilar Plaza
  • Josep Usall
  • Neus Teixidó
  • Immaculada Viñas
International Journal of Food Microbiology (2004) 90 (1): 75.
  • AM El-Sayed Abdalla
  • MH Zeinab Kheiralla
  • AF Sahab
  • AS Hathout
Mycotoxin Research (1998) 14 (2): 83.
  • O. Filtenborg
  • J.C. Frisvad
  • U. Thrane
International Journal of Food Microbiology (1996) 33 (1): 85.
  • M.C. Calleja
  • G. Persoone
  • P. Geladi
Archives of Environmental Contamination and Toxicology (1994) 26 (1): 69.
Close Modal

or Create an Account

Close Modal
Close Modal