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A Comparative Study of Commonly Used Staining Procedures for the Direct Microscopic Examination of Milk

Journal of Milk and Food Technology (1948) 11 (3): 139–148.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • J. ORVIN MUNDT
Journal of Food Science (1956) 21 (1): 21.
  • S. B. THOMAS
  • J. W. EGDELL
  • L. F. L. CLEGG
  • W. A. CUTHBERT
Proceedings of the Society for Applied Bacteriology (1950) 13 (1): 27.
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