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STUDIES ON THERMAL METHODS OF MEASURING THE HOLDING TIME IN HIGH-TEMPERATURE SHORT-TIME PASTEURIZERS

Journal of Milk and Food Technology (1953) 16 (1): 15–25.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • A.Pinheiro Torres
  • F.A.R. Oliveira
Journal of Food Engineering (1998) 36 (1): 1.
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  • R.W. Parker
Journal of Dairy Science (1968) 51 (11): 1731.
  • E. R. Hiscox
  • C. A. E. Briggs
Journal of Dairy Research (1955) 22 (3): 391.
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