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BACTERIOLOGY OF PRECOOKED FROZEN FOODS

Journal of Milk and Food Technology (1957) 20 (2): 33–35.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • THOMAS M. OTT
  • HAMED M. EL-BISI
  • WILLIAM B. ESSELEN
Journal of Food Science (1961) 26 (2): 1.
  • THOMAS M. OTT
  • HAMED M. EL-BISI
  • WILLIAM B. ESSELEN
Journal of Food Science (1961) 26 (1): 1.
  • K. Kereluk
  • M. F. Gunderson
Applied Microbiology (1959) 7 (5): 320.
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