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DETERMINATION OF THE PROTEIN CONTENT OF MILK BY A MODIFICATION OF THE STEAM DISTILLATION METHOD OF KOFRANYI

Journal of Milk and Food Technology (1961) 24 (1): 19–21.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • Robert T. Leslie
  • Edwin C. Kuehner
Analytical Chemistry (1964) 36 (5): 56.
  • Emanuel. Borker
  • Katherine G. Sloman
Analytical Chemistry (1963) 35 (5): 62.
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