Skip Nav Destination
Issues
July 2022
ISSN 0362-028X
eISSN 1944-9097
In this Issue
Pages 997-1100
RESEARCH PAPERS
Foodborne Outbreak Rates Associated with Restaurant Inspection Grading and Posting at the Point of Service: Evaluation Using National Foodborne Outbreak Surveillance Data
THUY N. KIM; LAURA WILDEY; BRIGETTE GLEASON; JULIA BLESER; MELANIE J. FIRESTONE; GINA BARE; JESSE BLISS; DANIEL DEWEY-MATTIA; HARLAN STUEVEN; LAURA BROWN; DAVID DYJACK; CRAIG W. HEDBERG
RESEARCH NOTES
Attachment and Survival of Salmonella enterica and Listeria monocytogenes on Tomatoes (Solanum lycopersicum) as Affected by Relative Humidity, Temperature, and Storage Time
E. CABRERA-DÍAZ; A. CASTILLO; L. MARTÍNEZ-CHÁVEZ; J. BELTRÁN-HUERTA; P. GUTIÉRREZ-GONZÁLEZ; A. G. OROZCO-GARCÍA; R. GARCÍA-FRUTOS; N. E. MARTÍNEZ-GONZÁLES
REVIEW
GENERAL INTEREST
-
Cover Image
Cover Image
Get Email Alerts
Quantitative Risk Assessment of Vibrio parahaemolyticus in Shellfish from Retail to Consumption in Coastal City of East China
Guoying Ding, Li Zhao, Jie Xu, jingye cheng, Yiyang Cai, Huihui Du, guosheng Xiao, Feng Zhao
Growth inhibition of Listeria monocytogenes in fresh white cheese by mustard oil microemulsion
Ayaka Nakamura, Chie Ishii, Kazuaki Yoshinaga, Takashi Kuda, Hajime Takahashi
Enrichment and Direct Plating for Detection of Campylobacter in Chicken Liver Rinse and Exudate
Mark Berrang, Nelson A Cox, Tori M Thompson, Arthur Hinton Jr., Hung Y Yeh