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Volume 41, Issue 11

1 November 1978

ISSN 0362-028X

eISSN 1944-9097

In this Issue

A Research Note
Errata

Number of Clostridium botulinum Spores in Honey

H. SUGIYAMA; DANIEL C. MILLS; L-J. CATHY KUO

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Significance of Abuse Chemical Contamination of Returnable Dairy Containers: Pesticide Storage and Detector Evaluation

JOHN M. GASAWAY

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Significance of Abuse Chemical Contamination of Returnable Dairy Containers: Sensory and Extraction Studies

JOHN M. GASAWAY

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Influence of Continuous Versus Intermittent Tumbling on Brine (Salt, Sugar and Nitrite) Diffusion in Porcine Tissue

H. W. OCKERMAN; C. S. ORGANISCIAK

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Lactic Acid, pH and Bacterial Values of Dry Fermented Salami Containing Mechanically Deboned Beef and Structured Soy Protein Fiber

A. L. JOSEPH; B. W. BERRY; S. B. WAGNER; L. A. DAVIS

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Patulin Production by Some Fungal Species in Relation to Water Activity and Temperature

M. D. NORTHOLT; H. P. VAN EGMOND; W. E. PAULSCH

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Bisulfite Degrades Aflatoxin: Effect of Citric Acid and Methanol and Possible Mechanism of Degradation

M. P. DOYLE; E. H. MARTH

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Accuracy of Menus in Foodservice Establishments

BAILUS WALKER, Jr.; JOSEPH NUZZI; ROBERT N. BECK

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Effect of Low-Temperature Cleaning on Microbiological Quality of Raw Milk and Cleanliness of Milking Equipment on the Farm

DARRELL L. BIGALKE

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Problems and Opportunities for the Foodservice Industry in the 1980's

ARNOLD S. ROSEMAN

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Foodborne Disease in Canada - 1975 Annual Summary

E. C. D. TODD

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Egg Washing -A Review

W. A. MOATS

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A Research Note

Comparison of Bacterial Swab Samples Given Different Storage Treatments

N. G. MARRIOTT; R. A. GARCIA; D. R. LEE

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Errata

Difference in Injury of Cells of Vibrio parahaemolyticus Produced by Heat and Cold Stresses in Liquid and Solid Menstrua

CHRISTINA JOST; M. G. JOHNSON

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Quantitative Risk Assessment of Vibrio parahaemolyticus in Shellfish from Retail to Consumption in Coastal City of East China

Guoying Ding, Li Zhao, Jie Xu, jingye cheng, Yiyang Cai, Huihui Du, guosheng Xiao, Feng Zhao

Growth inhibition of Listeria monocytogenes in fresh white cheese by mustard oil microemulsion

Ayaka Nakamura, Chie Ishii, Kazuaki Yoshinaga, Takashi Kuda, Hajime Takahashi

Application of non-target analysis and high resolution mass spectrometry for the identification of thermal transformation products of oxytetracycline in pacific white shrimp

Anca BAESU, Stephane Bayen

Enrichment and Direct Plating for Detection of Campylobacter in Chicken Liver Rinse and Exudate

Mark Berrang, Nelson A Cox, Tori M Thompson, Arthur Hinton Jr., Hung Y Yeh

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