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Volume 72, Issue 3
1 March 2009
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ISSN 0362-028X
eISSN 1944-9097
In this Issue
ERRATUM
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Persistence of Escherichia coli on Injured Iceberg Lettuce in the Field, Overhead Irrigated with Contaminated Water
FIONA BARKER-REID; DEAN HARAPAS; SIEGFRIED ENGLEITNER; SIMONE KREIDL; ROBERT HOLMES; ROBERT FAGGIAN
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Transfer of Escherichia coli O157:H7 to Iceberg Lettuce via Simulated Field Coring
PETER J. TAORMINA; LARRY R. BEUCHAT; MARILYN C. ERICKSON; LI MA; GUODONG ZHANG; MICHAEL P. DOYLE
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Antimicrobial Resistance in Campylobacter, Salmonella, and Escherichia coli Isolated from Retail Turkey Meat from Southern Ontario, Canada
ANGELA COOK; RICHARD REID-SMITH; REBECCA IRWIN; SCOTT A. McEWEN; ALFONSO VALDIVIESO-GARCIA; CARL RIBBLE
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Associations between Antimicrobial Exposure and Resistance in Fecal Campylobacter spp. from Grow-Finish Pigs On-Farm in Alberta and Saskatchewan, Canada
LEIGH B. ROSENGREN; CHERYL L. WALDNER; RICHARD J. REID-SMITH; ALFONSO VALDIVIESO-GARCIA
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Temporal Patterns and Risk Factors for Escherichia coli O157 and Campylobacter spp. in Young Cattle
JOHANNE ELLIS-IVERSEN; ALASDAIR J. C. COOK; RICHARD P. SMITH; GEOFF C. PRITCHARD; MIRJAM NIELEN
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Reduction of Thermotolerant Campylobacter Species on Broiler Carcasses following Physical Decontamination at Slaughter
LOUISE BOYSEN; HANNE ROSENQUIST
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Escherichia coli O157:H7 Strains Isolated from Environmental Sources Differ Significantly in Acetic Acid Resistance Compared with Human Outbreak Strains
DEOG-HWAN OH; YOUWEN PAN; ELAINE BERRY; MICHAEL COOLEY; ROBERT MANDRELL; FREDERICK BREIDT, JR.
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Destruction of Alicyclobacillus acidoterrestris Spores in Apple Juice on Stainless Steel Surfaces by Chemical Disinfectants
RICHARD PODOLAK; PHILIP H. ELLIOTT; BRADLEY J. TAYLOR; AAKASH KHURANA; DARRYL G. BLACK
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Application of Nisin and Pediocin against Resistance and Germination of Bacillus Spores in Sous Vide Products
M. L. CABO; B. TORRES; J. J. R. HERRERA; M. BERNÁRDEZ; L. PASTORIZA
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Characterization of a Bacteriocin Produced by Enterococcus faecalis N1-33 and Its Application as a Food Preservative
TOMOMI HATA; MELAKU ALEMU; MIHO KOBAYASHI; CHISE SUZUKI; SUNEE NITISINPRASERT; SADAHIRO OHMOMO
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Fate of Listeria monocytogenes on Fully Ripened Greek Graviera Cheese Stored at 4, 12, or 25°C in Air or Vacuum Packages: In Situ PCR Detection of a Cocktail of Bacteriocins Potentially C...
ELENI GIANNOU; ATHANASIA KAKOURI; BOJANA BOGOVIČ MATIJAŠIĆ; IRENA ROGELJ; JOHN SAMELIS
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Predicting Growth–No Growth of Staphylococcus aureus on Vacuum-Packaged Ready-to-Eat Meats
DARAND L. BORNEMAN; STEVEN C. INGHAM; CECILE ANE
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Fate of Food-Associated Bacteria in Pork as Affected by Marinade, Temperature, and Ultrasound
TINA BIRK; SUSANNE KNØCHEL
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Effects of Gamma Radiation on Microbiological Status, Fatty Acid Composition, and Color of Vacuum-Packaged Cold-Stored Fresh Pork Meat
VASSILIA J. SINANOGLOU; SPYROS KONTELES; ANTHIMIA BATRINOU; FOTIS MANTIS; KONSTANTINOS SFLOMOS
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Validation of Cooking Times and Temperatures for Thermal Inactivation of Yersinia pestis Strains KIM5 and CDC-A1122 in Irradiated Ground Beef
ANNA C. S. PORTO-FETT; VIJAY K. JUNEJA; MARK L. TAMPLIN; JOHN B. LUCHANSKY
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Molecular Analysis of Spoilage-Related Bacteria in Pasteurized Milk during Refrigeration by PCR and Denaturing Gradient Gel Electrophoresis
HONGFEI HE; JIN DONG; CHIN NYEAN LEE; YONG LI
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Prevalence and Toxigenic Profiles of Bacillus cereus Isolated from Dried Red Peppers, Rice, and Sunsik in Korea
SUNG KI KIM; KWANG-PYO KIM; SUNG SIK JANG; EUN MI SHIN; MIN-JEONG KIM; SANGSUK OH; SANGRYEOL RYU
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An Accelerated Method for Isolation of Salmonella enterica Serotype Typhimurium from Artificially Contaminated Foods, Using a Short Preenrichment, Immunomagnetic Separation, and Xylose-Ly...
APARNA TATAVARTHY; KEALY PEAK; WILLIAM VEGUILLA; TERESA CUTTING; VALERIE J. HARWOOD; JILL ROBERTS; PHILIP AMUSO; JACQUELINE CATTANI; ANDREW CANNONS
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Concentration and Detection of Salmonella in Mung Bean Sprout Spent Irrigation Water by Use of Tangential Flow Filtration Coupled with an Amperometric Flowthrough Enzyme-Linked Immunosorb...
R. McEGAN; T. J. FU; K. WARRINER
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RESEARCH NOTES

Escherichia coli O157:H7 Lineages in Healthy Beef and Dairy Cattle and Clinical Human Cases in Alberta, Canada
RANJANA SHARMA; KIM STANFORD; MARIE LOUIE; KRYSTY MUNNS; S. JACOB JOHN; YONGXIANG ZHANG; VICTOR GANNON; LINDA CHUI; RON READ; EDWARD TOPP; TIM McALLISTER
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Staphylococcus aureus Isolated from Pork and Chicken Carcasses in Taiwan: Prevalence and Antimicrobial Susceptibility
JYHSHIUN LIN; KUANG-SHENG YEH; HSUEH-TAO LIU; JIUNN-HORNG LIN
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Prevalence, Genetic Diversity, and Antibiotic Susceptibility of Bacillus cereus Strains Isolated from Rice and Cereals Collected in Korea
YONG-BAE PARK; JUNG-BEOM KIM; SANG-WOON SHIN; JONG-CHAN KIM; SEUNG-HAK CHO; BOK-KWON LEE; JUHEE AHN; JAE-MYUNG KIM; DEOG-HWAN OH
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Transfer of Salmonella enterica Serovar Typhimurium from Contaminated Irrigation Water to Parsley Is Dependent on Curli and Cellulose, the Biofilm Matrix Components
ANAT LAPIDOT; SIMA YARON
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Prevalence and Molecular Characterization of Ampicillin-Resistant Enterobacteriaceae Isolated from Traditional Egyptian Domiati Cheese
AHMED M. HAMMAD; YOJIRO ISHIDA; TADASHI SHIMAMOTO
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Combination Treatments for Killing Escherichia coli O157:H7 on Alfalfa, Radish, Broccoli, and Mung Bean Seeds
M. L. BARI; D. NEI; K. ENOMOTO; S. TODORIKI; S. KAWAMOTO
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Impact of Storage Temperature and Product pH on the Survival of Listeria monocytogenes in Vacuum-Packaged Souse
M. K. KIM; W. BANG; M. A. DRAKE; D. J. HANSON; L. A. JAYKUS
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Radiation Sensitization and Postirradiation Proliferation of Listeria monocytogenes on Ready-to-Eat Deli Meat in the Presence of Pectin-Nisin Films
TONY JIN; LINSHU LIU; CHRISTOPHER H. SOMMERS; GLENN BOYD; HOWARD ZHANG
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Application of Eleutherine americana Crude Extract in Homemade Salad Dressing
BEATRICE OLAWUMI IFESAN; SUNISA SIRIPONGVUTIKORN; SUPAYANG PIYAWAN VORAVUTHIKUNCHAI
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Inactivation of Lactobacillus plantarum in Apple Cider, Using Radio Frequency Electric Fields
DAVID J. GEVEKE; JOSHUA GURTLER; HOWARD Q. ZHANG
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Molds and Mycotoxin Content of Cereals in Southeastern Romania
C. TABUC; D. MARIN; P. GUERRE; T. SESAN; J. D. BAILLY
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Rapid Concentration of Bacillus and Clostridium Spores from Large Volumes of Milk, Using Continuous Flow Centrifugation
RÉKAÁGOSTON; KAMLESH A. SONI; KATHERINE McELHANY; MARTHA L. CEPEDA; UDI ZUCKERMAN; SAUL TZIPORI; CSILLA MOHÁCSI-FARKAS; SURESH D. PILLAI
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Validation of Low-Volume Enrichment Protocols for Detection of Escherichia coli O157 in Raw Ground Beef Components, Using Commercial Kits
IMTIAZ AHMED; DENISE HUGHES; IAN JENSON; TASS KARALIS
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Increased Detection of Listeria Species and Listeria monocytogenes in Raw Beef, Using the Assurance GDS Molecular Detection System with Culture Isolation
JOSEPH M. BOSILEVAC; MICHAEL N. GUERINI; MOHAMMAD KOOHMARAIE
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Toxoplasmosis in Italian Pregnant Women: Results of a Survey on Perception of Foodborne Risks
LORENZO PEZZOLI; VALENTINA MAROTTA; GIUSEPPE SATTANINO; BARTOLOMEO GRIGLIO
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  • eISSN 1944-9097
  • ISSN 0362-028X
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