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Volume 82, Issue 11
1 November 2019
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ISSN 0362-028X
eISSN 1944-9097
In this Issue

Research Papers

One-Step Analysis for Listeria monocytogenes Growth in Ready-to-Eat Braised Beef at Dynamic and Static Conditions
YANGTAI LIU; XIANG WANG; BAOLIN LIU; QINGLI DONG
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Modeling the Inactivation of Bacillus cereus in Tiger Nut Milk Treated with Cold Atmospheric Pressure Plasma
ALIYU IDRIS MUHAMMAD; RUILING LV; XINYU LIAO; WEIJUN CHEN; DONGHONG LIU; XINGQIAN YE; SHIGUO CHEN; TIAN DING
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Antibiofilm Efficacy of Peptide 1018 against Listeria monocytogenes and Shiga Toxigenic Escherichia coli on Equipment Surfaces
HSIN-BAI YIN; ASHLEY BOOMER; CHI-HUNG CHEN; JITENDRA PATEL
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Survey of Intact and Nonintact Raw Pork Collected at Retail Stores in the Mid-Atlantic Region of the United States for the Seven Regulated Serogroups of Shiga Toxin–Producing Escherichia ...
YANGJIN JUNG; ANNA C. S. PORTO-FETT; BRADLEY A. SHOYER; LAURA E. SHANE; ELIZABETH HENRY; MANUELA OSORIA; JOHN B. LUCHANSKY
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Antibiotic Resistance of Enterobacteriaceae Isolated from Fresh Fruits and Vegetables and Characterization of their AmpC β-Lactamases
ZAHRA S. AL-KHAROUSI; NEJIB GUIZANI; ABDULLAH M. AL-SADI; ISMAIL M. AL-BULUSHI
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Evaluating a Combined Method of UV and Washing for Sanitizing Blueberries, Tomatoes, Strawberries, Baby Spinach, and Lettuce
SHUANGHUAN GUO; RUNZE HUANG; HAIQIANG CHEN
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Oxidative Disinfectants Activate Different Responses in Vibrio parahaemolyticus
KAI-MING TSO; BIN NI; HIN-CHUNG WONG
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Potential Ad Hoc Markers of Persistence and Virulence in Canadian Listeria monocytogenes Food and Clinical Isolates
JACQUELINE UPHAM; STEPHEN CHEN; ELIZABETH BOUTILIER; LISA HODGES; MIKAELA EISEBRAUN; MATTHEW A. CROXEN; ALEX FORTUNA; GUSTAVO V. MALLO; RAFAEL A. GARDUÑO
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Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises
BEATRIZ MANSO; BEATRIZ MELERO; BEATRIX STESSL; ISABEL FERNÁNDEZ-NATAL; ISABEL JAIME; MARTA HERNÁNDEZ; MARTIN WAGNER; JORDI ROVIRA; DAVID RODRÍGUEZ-LÁZARO
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Effect of Vacuum Packaging on Histamine Production in Japanese Spanish Mackerel (Scomberomorus niphonius) Stored at Various Temperatures
YI-CHEN LEE; PEI-HUI TSENG; CHIU-CHU HWANG; HSIEN-FENG KUNG; YAI-LING HUANG; CHUNG-SAINT LIN; CHENG-I WEI; YUNG-HSIANG TSAI
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Genome Analysis and Multiplex PCR Method for the Molecular Detection of Coresistance to Cephalosporins and Fosfomycin in Salmonella enterica Serovar Heidelberg
MUHAMMAD ATTIQ REHMAN; TERI-LYN HASTED; MARISSA G. PERSAUD-LACHHMAN; XIANHUA YIN; CATHERINE CARRILLO; MOUSSA S. DIARRA
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Degradation of Fenoxaprop-p-Ethyl and Its Metabolite in Soil and Wheat Crops
SHISHIR TANDON
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Efficacy of Surfactant Combined with Peracetic Acid in Removing Listeria innocua from Fresh Apples
EWA PIETRYSIAK; JULIANNE M. KUMMER; INES HANRAHAN; GIRISH M. GANJYAL
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Evaluation of a Bead-Based Salmonella Molecular Serotyping Method for Salmonella Isolated from Food and Environmental Samples
M. M. MOORE; M. J. NUCCI; S. M. MADSON; G. S. WAGLEY; C. E. KEYS; E. W. BROWN; J. R. McQUISTON; P. I. FIELDS
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Reaction of Surrogate Escherichia coli Serotype O157:H7 and Non-O157 Strains to Nutrient Starvation: Variation in Phenotype and Transcription of Stress Response Genes and Behavior on Lett...
GREG BEZANSON; DAVID MADER; SHERRY FILLMORE; SUSAN BACH; PASCAL DELAQUIS
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RESEARCH NOTES

Occurrence, Seasonal Distribution, and Molecular Characterization of Vibrio vulnificus, Vibrio cholerae, and Vibrio parahaemolyticus in Shellfish (Mytilus galloprovincialis and Ruditapes ...
SONIA LAMON; SIMONETTA G. CONSOLATI; FEDERICA FOIS; MARIA G. CAMBULA; MARGHERITA PES; GABRIELLA PORCHEDDU; VANESSA AGUS; GIUSEPPE ESPOSITO; ANNA MUREDDU; DOMENICO MELONI
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Assessing the Efficacy of Sodium Bisulfate and Organic Acid Treatments for Control of Salmonella Typhimurium in Rendered Chicken Fat Applied to Pet Foods
JANAK DHAKAL; CHARLES G. ALDRICH; CARL KNUEVEN
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Development of a Novel Method for Rapid Discrimination between Wild and Farmed Sea Bream
SIMONA SCIUTO; GIOVANNA ESPOSITO; CHIARA GUGLIELMETTI; MARIA MAZZA; CINZIA COCCO; GIUSEPPE RU; PIER LUIGI ACUTIS
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A Novel Aqueous Ozone Treatment as a Spray Chill Intervention against Escherichia coli O157:H7 on Surfaces of Fresh Beef
NORASAK KALCHAYANAND; DREW WORLIE; TOMMY WHEELER
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Sanitization of Chicken Frames by a Combination of Hydrogen Peroxide and UV Light To Reduce Contamination of Derived Edible Products
A. M. JONES-IBARRA; C. Z. ALVARADO; CRAIG D. COUFAL; T. MATTHEW TAYLOR
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Recalls of Foods due to Microbial Contamination Classified by the Canadian Food Inspection Agency, 2000 to 2017
ADRIAN HEROD; LAWRENCE GOODRIDGE; JOHN ROHDE
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Antibacterial Effect of a Mixed Natural Preservative against Listeria monocytogenes on Lettuce and Raw Pork Loin
HWAN HEE YU; MYUNG WOOK SONG; YE JI SONG; NA-KYOUNG LEE; HYUN-DONG PAIK
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REVIEW

Outbreaks of Shiga Toxin–Producing Escherichia coli Linked to Sprouted Seeds, Salad, and Leafy Greens: A Systematic Review
ERICA KINTZ; LISA BYRNE; CLAIRE JENKINS; NOEL McCARTHY; ROBERTO VIVANCOS; PAUL HUNTER
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All Issues
  • eISSN 1944-9097
  • ISSN 0362-028X
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