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February 2021
ISSN 0362-028X
eISSN 1944-9097
In this Issue
Pages 185-348
RETRACTION
RESEARCH PAPERS
Recovery Rate of Cells of the Seven Regulated Serogroups of Shiga Toxin–Producing Escherichia coli from Raw Veal Cutlets, Ground Veal, and Ground Beef from Retail Stores in the Mid-Atlant...
YANGJIN JUNG; ANNA C. S. PORTO-FETT; SALINA PARVEEN; JOAN MEREDITH; BRADLEY A. SHOYER; ELIZABETH HENRY; ZACHARY TRAUGER; LAURA E. SHANE; MANUELA OSORIA; JURGEN SCHWARZ; CHRISTOPHER RUPERT; BENJAMIN CHAPMAN; RODNEY A. MOXLEY; JOHN B. LUCHANSKY
Salmonella Contamination of Broiler Chicken Carcasses at Critical Steps of the Slaughter Process and in the Environment of Two Slaughter Plants: Prevalence, Genetic Profiles, and Associat...
SELMANE BOUBENDIR; JULIE ARSENAULT; SYLVAIN QUESSY; ALEXANDRE THIBODEAU; PHILIPPE FRAVALO; WILLIAM P. THÉRIAULT; SYLVAIN FOURNAISE; MARIE-LOU GAUCHER
RESEARCH NOTES
GENERAL INTEREST
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Enhancement of Thermal Inactivation of Cronobacter sakazakii in Apple Juice at 58 ºC by Inclusion of Butyl Para-Hydroxybenzoate and Malic Acid.
Zhujun Gao, Chongtao Ge, Robert C. Baker, Rohan V. Tikekar, Robert L Buchanan
Research Paper Synergistic antimicrobial effect of a Lippia citriodora natural extract with vanillin against verotoxigenic Escherichia coli in refrigerated “Piel de Sapo” melon juice
Leire Saenz de Miera, Francisco Javier Rúa, Pilar del Valle, Javier Sanz, María Rosario García-Armesto
Molecular Identification of Commercial Fish Maws Using DNA Sequencing of 16S rRNA and COI Genes
Jinju Zhang, Qiuting Deng, Xindan Liu, Menghua Wu, Zhiguo Ma, Pang-Chui Shaw, Ying Zhang, Hui Cao
Peroxyacetic Acid Effectiveness against Salmonella on Raw Poultry Parts is not Affected by Organic Matter
Carmen Cano, Raziya Sadat, Byron David Chaves