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Issues
May 2022
ISSN 0362-028X
eISSN 1944-9097
In this Issue
Pages 725-892
RESEARCH PAPERS
Multistate Outbreak Investigation of Salmonella Infections Linked to Kratom: A Focus on Traceback, Laboratory, and Regulatory Activities
JOHNSON NSUBUGA; JOSEPH BAUGHER; ELIZABETH DAHL; COLIN SCHWENSOHN; TYANN BLESSINGTON; RYAN AGUILLON; BROOKE WHITNEY; SHAWN GOLDMAN; MAX BREWSTER; JASON HUMBERT; ALVIN CROSBY; LAURA GIERALTOWSKI; LAUREN SHADE SINGLETON; JEFFREY HILGENDORF
Viability of Shiga Toxin–Producing Escherichia coli, Salmonella spp., and Listeria monocytogenes during Preparation and Storage of Fuet, a Traditional Dry-Cured Spanish Pork Sausage
ANNA C. S. PORTO-FETT; ESTEVE ESPUÑA; LAURA E. SHANE; BRADLEY A. SHOYER; LIANNA MCGEARY; BRYAN T. VINYARD; LAURA J. STAHLER; MANUELA OSORIA; JOHN B. LUCHANSKY
Survey of Meat Collected from Commercial Broiler Processing Plants Suggests Low Levels of Semicarbazide Can Be Created during Immersion Chilling
TREVOR R. MITCHELL; MARK E. BERRANG; SCOTT E. GOLD; KURT C. LAWRENCE; ANTHONY E. GLENN; GARY R. GAMBLE; PEGGY W. FELDNER; JACI A. HAWKINS; CHRISTINE E. MILLER; DREW E. OLSON; DEBOLINA CHATTERJEE; CALLIE M. MCDONOUGH; ANTHONY POKOO-AIKINS
RESEARCH NOTES
GENERAL INTEREST
Use of Whole Genome Sequencing by the Federal Interagency Collaboration for Genomics for Food and Feed Safety in the United States
ERIC L. STEVENS; HEATHER A. CARLETON; JENNIFER BEAL; GLENN E. TILLMAN; REBECCA L. LINDSEY; A. C. LAUER; ARTHUR PIGHTLING; KAREN G. JARVIS; ANDREA OTTESEN; PADMINI RAMACHANDRAN; LESLIE HINTZ; LEE S. KATZ; JASON P. FOLSTER; JEAN M. WHICHARD; EIJA TREES; RUTH E. TIMME; PATRICK McDERMOTT; BEVERLY WOLPERT; MICHAEL BAZACO; SHAOHUA ZHAO; SABINA LINDLEY; BEAU B. BRUCE; PATRICIA M. GRIFFIN; ERIC BROWN; MARC ALLARD; SANDRA TALLENT; KARI IRVIN; MARIA HOFFMANN; MATT WISE; ROBERT TAUXE
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Detection of Zoonotic Bacteria and Paragonimus kellicotti in Red Swamp Crayfish (Procambarous clarkii) and The Assessment of Traditional Crayfish Boils
Jack A Palillo, Dixie Mollenkopf, Antoinette E Marsh, Thomas E. Wittum, Jesse P.B. James, Stephen R Reichley, Sumit Ghosh, Michael B Palillo, Raphael Malbrue
Evaluation of Potential for Butyl and Heptyl Para-Hydroxybenzoate Enhancement of Thermal Inactivation of Cronobacter sakazakii during Rehydration of Powdered Infant Powdered Infant Formula and Non-Fat Dry Milk.
Zhujun Gao, Chongtao Ge, Robert C. Baker, Rohan V. Tikekar, Robert L Buchanan
A Review of Essential Oils as Antimicrobials in Foods with Special Emphasis on Fresh Produce
Joshua B. Gurtler, CHRISTINA M. GARNER
